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Effect of Dietary Salmon Protein Concentrate on Growth Performance of Weanling Pigs

Authors
  • Cole Wagner (Iowa State University)
  • Kristjan Bregendahl (Iowa State University)

Abstract

In this study, 96 weanling pigs were used to determine the effects of dietary dried and condensed salmon protein concentrate (SPC)2 on growth performance. This study shows that there were no apparent advantages of including 5 or 10% dried or condensed SPC, respectively, in a corn– soybean meal diet fed to pigs in the first two weeks after weaning.

Keywords: ASL R2221

How to Cite:

Wagner, C. & Bregendahl, K., (2007) “Effect of Dietary Salmon Protein Concentrate on Growth Performance of Weanling Pigs”, Iowa State University Animal Industry Report 4(1). doi: https://doi.org/10.31274/ans_air-180814-792

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Published on
2007-01-01

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