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McNay Memorial Research and Demonstration Farm

Evaluation of Bagging to Extend Storage Life of Wet and Modified Distillers Grains—A Demonstration Project

Authors: Daryl R. Strohbehn (Iowa State University) , Daniel D. Loy (Iowa State University) , Daniel G. Morrical (Iowa State University) , Joe Sellers (Iowa State University) , Dennis R. Maxwell (Iowa State University)

  • Evaluation of Bagging to Extend Storage Life of Wet and Modified Distillers Grains—A Demonstration Project

    McNay Memorial Research and Demonstration Farm

    Evaluation of Bagging to Extend Storage Life of Wet and Modified Distillers Grains—A Demonstration Project

    Authors: , , , ,

Abstract

The ethanol industry is rapidly expanding. As much as 40% of the energy cost is associated with drying the feed co-products. Distillers grains are excellent sources of nutrients for the diets of beef cattle, but have a short shelf life. To expand the use of wet distillers feeds to more producers, longer term storage methods are required.

Keywords: Animal Science

How to Cite:

Strohbehn, D. R., Loy, D. D., Morrical, D. G., Sellers, J. & Maxwell, D. R., (2008) “Evaluation of Bagging to Extend Storage Life of Wet and Modified Distillers Grains—A Demonstration Project”, Iowa State University Research and Demonstration Farms Progress Reports 2007(1).

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Published on
2008-01-01

Peer Reviewed