From Bowls to Bellies: Ensuring Every Paw Has Plenty
- Lisa E. Lund (Iowa State University)
Abstract
Food insecurity refers to a situation where people lack reliable access to enough affordable, nutritious food. It is a complex and multifaceted issue that can be caused by various factors, including economic, social, political, and environmental factors. There are several myths and misconceptions surrounding the issue of food insecurity. It's important to dispel these myths to promote a better understanding of the challenges and complexities associated with food insecurity and develop effective strategies and policies to address food insecurity comprehensively. It involves not only providing immediate relief but also addressing the underlying causes and promoting sustainable solutions.
Almost one-third of students at Iowa State University face food insecurity. To help the students, faculty, and staff the College of Veterinary Medicine (CVM) created a successful food pantry. The food pantry is maintained by faculty and staff and is stocked completely with donations from the CVM community. Not only has this project supplied sufficient needs for our faculty, staff, and students, but it has brought the topic of food insecurity to the forefront of conversation.
Come learn how CVM successfully developed their food pantry along with the challenges that were overcome to create this crucial and essential resource.
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