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Editorial Team

Editor-in-Chief

Brad Kim
Department of Animal Sciences, Purdue University, United States

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Associate Editor

Jerrad F. Legako
Department of Animal and Food Sciences, Texas Tech University, United States

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Surendranath P. Suman
Department of Animal and Food Sciences, University of Kentucky, United States

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Board Members

Surinder Singh Chauhan
School of Agriculture, Food and Ecosystem Sciences, University of Melbourne, Australia
Mario Chizzotti
Department of Animal Science, Universidade Federal de Viçosa, Brazil

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Anna C. Dilger
Department of Animal Sciences, University of Illinois at Urbana-Champaign, United States

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Andrea J. Garmyn
Department of Food Science and Human Nutrition, Michigan State University, United States

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Jean-François Hocquette
INRAE, Université Clermont Auvergne, VetAgroSup, France

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Elisabeth J. Huff-Lonergan
Department of Animal Science, Iowa State University, United States

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Cheorun Jo
Department of Agricultural Biotechnology, Seoul National University, Korea, Republic of

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Hyun-Wook Kim
Gyeongsang National University, Korea, Republic of

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Cletos Mapiye
Department of Animal Science, Stellenbosch Univerity, South Africa

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Travis G. O'Quinn
Department of Animal Sciences and Industry, Kansas State University, United States

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Massimiliano Petracci
Department of Agricultural and Food Sciences, University of Bologna, Italy

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Ranjith Ramanathan
Department of Animal and Food Sciences, Oklahoma State University, United States

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Argenis Rodas-González
Department of Animal Science, University of Manitoba, Canada

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Linda Saucier
Département des sciences animales, Université Laval, Canada

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Jeffrey W. Savell
Department of Animal Science, Texas A&M University, United States

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Wes Schilling
Department of Food Science, Nutrition and Health Promotion, Mississippi State University, United States

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A. M. Stelzleni
Department of Animal and Dairy Science, University of Georgia, United States

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Qun Sun
College of Life Sciences, Sichuan University, China

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Tommy L. Wheeler
Meat Safety and Quality Research Unit, U.S. Meat Animal Research Center, USDA, Agricultural Research Service, United States

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Dequan Zhang
Institute of Food Science and Technology, Chinese Academy of Agricultural Sciences, China

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Past Editors-in-Chief

  • Ken McMillin, Louisiana State University, USA, 2016–2019
  • Elisabeth Huff-Lonergan, Iowa State University, USA, 2019–2022


Past Associate Editors

  • Anna Dilger, University of Illinois Urbana-Champaign, USA


Past Editorial Board Members

  • Heather Bruce, University of Alberta, Canada
  • Michael Dikeman, Kansas State University, USA
  • Melvin Hunt, Kansas State University, USA
  • Phyllis Shand, University of Saskatchewan, Canada
  • Robyn Warner, University of Melbourne, Australia