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Article

Pathologic diagnosis of zoonotic parasitosis in slaughter pigs in Brazil

Authors
  • E. R. Albuquerque (Ministério da Agricultura e Abatecimento)
  • J. D. Kich (Embrapa)
  • M. A. Z. Morés (Embrapa Suínos e Aves)
  • N. Morés (Embrapa Suínos e Aves)

Abstract

Brazil is the fourth largest swine producer and pork exporter in the world, the slaughter under the federal meat inspection service achieved 37 million pigs in 2017 (https://sidra.ibge.gov.br). Brazilian meat inspection system is under a modernization process and new procedures are just standardized and regulated for pigs reared in farms submitted to health animal service rules. In order to supply the risk analysis for meat inspection modernization, several studies on zoonotic hazards were conducted in Brazil last years. This one was focused on zoonotic parasitosis once that in sanitary post mortem examination, the inspectors can identify lesions compatible with cysticercosis (Satyaprakash et al., 2018), hydatidosis (De La Rue, 2008) and sarcosporidiosis (Zainalabidin, et al., 2017).

How to Cite:

Albuquerque, E. R., Kich, J. D., Morés, M. A. & Morés, N., (2019) “Pathologic diagnosis of zoonotic parasitosis in slaughter pigs in Brazil”, SafePork 13(1), 147-148. doi: https://doi.org/10.31274/safepork.11400

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Published on
2019-08-26